Had my first official cooking class at the ABC Cooking Studio today. The lesson was a simple bread with pumpkin, red bell pepper and olives on top of a mayo-mustard sauce. While the bread was baking, the teacher went through and explained how to adapt the recipe to different tastes and uses. At the moment, I'm looking forward to sharing my cooking adventures.
And the lighting in the studio doesn't hurt my photos.
No comments:
Post a Comment